Wild Mushroom, Porcini and Port

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An intensely mushroomy spread/sauce, good on its own as a spread, with cheese and with cold meats. Excellent on steak, lamb, venison and fish. Particularly favoured by men and a brilliant Christmas present.. made with wild mushrooms that grow on our estate at Gunyah. No artificial ingredients, flavourings or colours; gluten-free and dairy-free. All handmade in Gunyah in our kitchens using traditional recipes.

Attractive Italian jar, 120 ml.Serve at room temperature.

Cost $ 10

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Payment options

  • Cash on pick-up
  • Bank deposit
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Shipping details

  • Ships from Christchurch, New Zealand.
  • $7.00 Standard post within NZ
    ($1.80 with another item)
  • Rural delivery charge applies.
    Pick up by arrangement.
  • If there is no suitable option for you listed above, to enquire about alternative payment or shipping options.

Listing #259721
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Foodie treats dish finishing touches nibbles, topping for finger food great gifts long shelflife